Comments for Omnivore's Cookbook https://omnivorescookbook.com/ Modern Chinese Recipes Sat, 20 Jan 2024 00:09:12 +0000 hourly 1 https://wordpress.org/?v=6.3.2 Comment on Chinese Turnip Cake (Lo Bak Go, 萝卜糕) by Fi https://omnivorescookbook.com/chinese-turnip-cake/#comment-222439 Sat, 20 Jan 2024 00:09:12 +0000 https://omnivorescookbook.com/?p=16223#comment-222439 I don’t eat pork or shrimp, any recommended substitutes? I figure equal weight of seasoned poultry would be fine, but maybe you have an alt option from the Asian supermarket? Thanks!!

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Comment on Chinese Scallion Pancakes (葱油饼) by Elaine Alswanger https://omnivorescookbook.com/chinese-scallion-pancakes/#comment-222435 Fri, 19 Jan 2024 19:27:41 +0000 http://omnivorescookbook.com/?p=11312#comment-222435 5 stars
Super easy to make it! Followed all your steps. I’ll make it again since my son and I are everything and not one left for my husband!

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Comment on Chinese Scallion Pancakes (葱油饼) by Elaine Alswanger https://omnivorescookbook.com/chinese-scallion-pancakes/#comment-222434 Fri, 19 Jan 2024 19:23:15 +0000 http://omnivorescookbook.com/?p=11312#comment-222434 It was very easy to make it. I followed all your steps. I’ll make it again since my son and I ate all of them and we did not saved any to my husband! Delicious

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Comment on 4-Ingredient Baby Bok Choy Stir Fry by Cathy https://omnivorescookbook.com/baby-bok-choy-stir-fry/#comment-222427 Fri, 19 Jan 2024 13:32:32 +0000 https://omnivorescookbook.com/?p=20538#comment-222427 I knew If love this but not sure my husband would. He took one bite and told me to please as this dish to our regular rotation!

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Comment on Chinese Banana Fritters (炸香蕉, fried banana) by Linda https://omnivorescookbook.com/chinese-banana-fritters/#comment-222420 Fri, 19 Jan 2024 00:14:12 +0000 https://omnivorescookbook.com/?p=16339#comment-222420 Very good! I will add a bit more sugar and a bit more milk next time, but that’s just for my personal taste. This is great as it is.

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Comment on Chicken Chow Mein (鸡肉炒面) by Maggie Zhu https://omnivorescookbook.com/chicken-chow-mein/#comment-222419 Thu, 18 Jan 2024 21:31:13 +0000 https://omnivorescookbook.com/?p=33995#comment-222419 In reply to Simone.

You can replace it with chicken broth.

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Comment on Chicken Chow Mein (鸡肉炒面) by Simone https://omnivorescookbook.com/chicken-chow-mein/#comment-222416 Thu, 18 Jan 2024 19:51:28 +0000 https://omnivorescookbook.com/?p=33995#comment-222416 In reply to Maggie Zhu.

Do you have to use the wine?

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Comment on Beef with Oyster Sauce (蚝油牛肉) by Mpzee https://omnivorescookbook.com/beef-with-oyster-sauce/#comment-222377 Thu, 18 Jan 2024 02:11:29 +0000 https://omnivorescookbook.com/?p=35931#comment-222377 5 stars
I love this recipe! Thanks for posting! I made it for the first time last night and my kids loved it! I made it again tonight except with chicken and it was just as good!

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Comment on Chinese Egg Drop Soup by Diane https://omnivorescookbook.com/chinese-egg-drop-soup/#comment-222370 Wed, 17 Jan 2024 15:51:55 +0000 http://omnivorescookbook.com/?p=12328#comment-222370 5 stars
Awesome

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Comment on Chinese Beef Stew with Potatoes (土豆炖牛肉) by Maggie Zhu https://omnivorescookbook.com/chinese-beef-stew/#comment-222367 Wed, 17 Jan 2024 14:10:55 +0000 https://omnivorescookbook.com/?p=17975#comment-222367 In reply to DCS.

Thanks for bringing this issue to my attention. I have a field for “inactive cooking time” in my recipe card, where I use it to fill out time such as adding / release pressure for IP. But I just realized that the recipe card does not show this information on my blog.
I have updated the recipe card to at least show the proper 40 mins IP cooking time. I cannot see an option to show the field “inactive cooking time” and I will look into it.
So sorry about the confusion!

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