Comments on: Black Pepper Chicken

By: Priya vaswani

Priya vaswani — Sat, 13 Jan 2024 18:44:03 +0000

This dish was excellent! The flavor of the ginger and garlic really stood out nicely. I used extra firm tofu instead of chicken which really soaked in the flavor! Will definitely make it again, even hubby said he really enjoyed it!

By: Bradley Cook

Bradley Cook — Thu, 11 Jan 2024 02:51:15 +0000

Omnivores cookbook has changed my life thank you so much!

By: Sarah

Sarah — Fri, 05 Jan 2024 02:38:17 +0000

In reply to Maggie Zhu. I had a fantastic black pepper beef at a restaurant in Chicago's Chinatown once, and I've been chasing a similar dish ever since. I'm definitely making this with chicken this weekend and experimenting with beef in the future if it lives up to my memory!

By: Diana

Diana — Thu, 04 Jan 2024 08:33:53 +0000

My family and I really enjoyed this dinner

By: Mike Austin

Mike Austin — Thu, 21 Dec 2023 20:18:24 +0000

I have been preparing Chinese food for 35 years in several countries. I came upon this recipe and tried it out. Simply outstanding! I used Basmati rice, organic chicken breasts and Chinese ingredients from Taiwan. I have leftovers that I will enjoy this evening. Well done young lady!

By: Carolyn

Carolyn — Tue, 28 Nov 2023 15:33:54 +0000

So delicious and easy to make. My husband loved the sauce so much, he asked me to triple it next time!

By: Maggie Zhu

Maggie Zhu — Fri, 17 Nov 2023 15:45:00 +0000

In reply to Jeffrey Undercoffer. It is Togiharu Hammered Texture Damascus Nakiri 6.5" (vegetable knife) by Korin, my favorite knife shop.

By: Jeffrey Undercoffer

Jeffrey Undercoffer — Fri, 17 Nov 2023 02:21:37 +0000

What vegetable cleaver do you use in your latest video?

By: Przemysław Nowak

Przemysław Nowak — Wed, 15 Nov 2023 21:26:18 +0000

AMAZING!!

By: Jodi

Jodi — Mon, 06 Nov 2023 23:34:38 +0000

This was fantastic!! Definitely better than takeout! I didn’t have the wine out called for but I substituted with more broth and some rice wine vinegar.
Will absolutely make again!