Comments on: Cumin Lamb Noodles https://omnivorescookbook.com/cumin-lamb-noodles/ Modern Chinese Recipes Wed, 25 Oct 2023 20:46:48 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Maggie Zhu https://omnivorescookbook.com/cumin-lamb-noodles/#comment-219693 Wed, 25 Oct 2023 20:46:48 +0000 https://omnivorescookbook.com/?p=25660#comment-219693 In reply to Sam.

It’s hard to find a good substitute because the chili oil is a main ingredient.

]]> By: Sam https://omnivorescookbook.com/cumin-lamb-noodles/#comment-219677 Wed, 25 Oct 2023 12:52:24 +0000 https://omnivorescookbook.com/?p=25660#comment-219677 In reply to Carla.

Hi, what can you substitute the chilli oil with if you don’t want any chilli in the dish?

]]> By: Maggie Zhu https://omnivorescookbook.com/cumin-lamb-noodles/#comment-219665 Tue, 24 Oct 2023 20:40:58 +0000 https://omnivorescookbook.com/?p=25660#comment-219665 In reply to Vineshree Moodley.

Yes! I think both will work really well in this dish 🙂

]]> By: Vineshree Moodley https://omnivorescookbook.com/cumin-lamb-noodles/#comment-219663 Tue, 24 Oct 2023 19:17:39 +0000 https://omnivorescookbook.com/?p=25660#comment-219663 Going to try this recipe this weekend. Do you think it would work if I added some exotic mushrooms and eggplant to the lamb?

]]> By: Laura https://omnivorescookbook.com/cumin-lamb-noodles/#comment-219453 Mon, 16 Oct 2023 01:51:41 +0000 https://omnivorescookbook.com/?p=25660#comment-219453 This is an absolutely delicious meal. I make it every few weeks for me and my partner. Thank you for sharing

]]> By: somebodycooking https://omnivorescookbook.com/cumin-lamb-noodles/#comment-214501 Sun, 09 Apr 2023 18:55:37 +0000 https://omnivorescookbook.com/?p=25660#comment-214501 5 stars
A phenomenal recipe, I’ve made it a few times now. Sichuan food (or really – any kind of ‘authentic’ Chinese outside of the Americanised-takeaway stuff) is hard to come by where I am usually based, so I wouldn’t know how this measures up to the ‘real deal’ – but I adore this dish. The perfect mix of spice, heat and tartness from the chianking vinegar. As I’m writing this and thinking about eating this dish, I’m mainly thinking I need to make this recipe again soon.

]]> By: Carla https://omnivorescookbook.com/cumin-lamb-noodles/#comment-214047 Wed, 22 Mar 2023 23:50:38 +0000 https://omnivorescookbook.com/?p=25660#comment-214047 5 stars
This was a winner! I had everything you used in my cabinet. Thanks to grabbing black vinegar on a long ago shopping trip to the Asian market month’s ago. Will make this again. Again thank you!

]]> By: Greg https://omnivorescookbook.com/cumin-lamb-noodles/#comment-213983 Mon, 20 Mar 2023 00:37:54 +0000 https://omnivorescookbook.com/?p=25660#comment-213983 5 stars
really good

]]> By: Maggie Zhu https://omnivorescookbook.com/cumin-lamb-noodles/#comment-210757 Fri, 13 Jan 2023 23:36:35 +0000 https://omnivorescookbook.com/?p=25660#comment-210757 In reply to Erica C.

You can totally use ground lamb. The rest recipe ingredients stay the same. When you brown the ground lamb, you can use high heat to cook it, and break them into smaller pieces. Happy cooking!

]]> By: Erica C https://omnivorescookbook.com/cumin-lamb-noodles/#comment-210700 Thu, 12 Jan 2023 14:04:48 +0000 https://omnivorescookbook.com/?p=25660#comment-210700 Hi! Looks great and I’m excited to try.. Any tips if I’m using lean ground lamb instead?

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